Yarrow Flowers 40g
$7.99
Internally: Taken as a hemostatic agent for intestinal and uterine bleeding, dysentery, inflammatory diseases of the bladder, ovaries, gastritis with low acidity, diarrhea, ulcers of the stomach and duodenum, liver diseases, hepatitis, cholecystitis, and angiocholitis, cough, and colds. Also used as a calming remedy for neurosis, hysteria, and hypertension. Method of application and doses: Decoction – 1 teaspoon in 250 ml of boiling water, simmer for 5-10 minutes over low heat, strain. Drink 1/2 cup 3 times a day. Tincture: 30 g of dry herb is infused in 100 ml of vodka, infused in a dark place for 1 week, strained, and taken in 20-30 drops 3 times a day before meals for dysmenorrhea, angina, and intestinal spasms. Externally: The decoction of yarrow is very effective when used locally for small cuts, abrasions, scratches, toothache, herpes, focal baldness, and lichen. For bleeding from the eroded cervix, tampons soaked in yarrow infusion or decoction are used. In cases of prolapsed hemorrhoids and bleeding hemorrhoids, compresses soaked in a cold yarrow decoction are applied. Contraindications: Individual intolerance, during pregnancy, and for those suffering from allergies.
Product Overview
Yarrow Flower (Achillea millefolium) in Medicine
Yarrow, scientifically known as Achillea millefolium, is a flowering plant that has been used in traditional medicine for centuries. The plant is native to Europe, Asia, and North America and has a long history of medicinal use.
Yarrow has been used to treat various conditions, including digestive issues, menstrual problems, and skin ailments. The flowers, leaves, and stems of the yarrow plant contain active compounds such as flavonoids, tannins, and volatile oils, which are believed to contribute to its medicinal properties.
One of the most well-known traditional uses of yarrow is its ability to stop bleeding. The plant contains styptic and anti-inflammatory properties that help to promote blood clotting and reduce inflammation. Yarrow has been used topically to treat wounds, cuts, and hemorrhoids, and was even used on the battlefield to help stop bleeding.
In addition to its wound-healing properties, yarrow is also believed to have antimicrobial and anti-inflammatory effects. Studies have shown that yarrow extracts have antimicrobial activity against various bacteria and fungi, making it a potential natural remedy for infections.
Yarrow is also used in herbal medicine to promote digestion and relieve gastrointestinal discomfort. The plant contains bitter compounds that can stimulate digestive secretions and improve appetite. Yarrow has been used to treat indigestion, bloating, and gas, and is believed to have mild diuretic properties.
Furthermore, yarrow has been used in traditional medicine to relieve menstrual cramps and regulate menstrual flow. The plant is believed to have antispasmodic and uterine tonic properties, which can help to ease menstrual pain and reduce excessive bleeding.
Yarrow can be consumed as a tea, tincture, or capsule, or used topically as a poultice or ointment. However, it is important to consult with a healthcare professional before using yarrow, especially if you are pregnant, breastfeeding, or taking medications.
Note: This article is for informational purposes only and should not be considered medical advice.
Ingredients
- Yarrow flowers (Achillea millefolium) — active herbal ingredient
- Flavonoids — anti-inflammatory and antioxidant compounds
- Tannins — astringent and hemostatic compounds
- Alkaloids (achilleine) — support blood-clotting activity
- Essential oils — antimicrobial properties
- Organic acids — digestive support
How To Take
Yarrow flowers are typically prepared as a herbal tea: pour 1–2 teaspoons of dried flowers with 200 ml of boiling water and steep for 10–15 minutes. Take 1/3 cup 3 times daily before meals. For external use, prepare a stronger infusion and apply as a compress or rinse to affected areas. Course duration and dosage should be determined by a healthcare professional.
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